First:

Spinach and Artichoke Tartlets

Second:

Potato Cheddar Stout Soup with Crisp Pancetta

 Third:

Pumpkin Stout Braised Beef Short Rib

 or

Duroc Pork Schnitzel with Creamy Mustard Sauce

 or

Quinoa Stuffed Roasted Acorn Squash

With Winer Squash and Kale Hash and White Cheddar spaetzle

 Fourth

Pumpkin Praline Cheesecake with Gingerbread Crust

This event is BYOB

Price includes non-alcoholic beverages and coffee

Gratuity is not included